4:28:00 PM
This is what happens when you take a spirited approach to baking. Cheers!
Booze Factor: Rum
Piña Colada Muffins
Pineapple and rum extract and give these cake-like muffins their tropical twist. For the best flavor, be sure to use real rum extract instead of imitation. What’s the difference? Real rum extract is made from rum, and the imitation is a chemical concoction.
Photo by naples34102
Cardamom Banana Bread
Dark rum plays a major part in giving this spicy banana bread its appeal. Jane Guzauskas Ruby says, “This recipe is sort of a cross between fruit cake and banana bread. The rum-soaked raisins and cardamom are the bridging ingredients.” She had me at “rum-soaked.”
Photo by Malinda Dix-Hunt
Another rummy one to try:
Booze Factor: Whiskey
Whiskey and Bacon Banana Bread
“Just ALL kinds of wrong!” says recipe submitter HappyAZGirl. Molly made it, and says it’s actually better the second day. At the liquor store where she bought the whiskey for the recipe, the owner asked to taste-test a loaf.
Photo by It’s A New Day
Two more whiskey shots here:
Booze Factor: Beer
Guinness® Bread
What do reviewers think of this stout-flavored bread? “This was super! Moist, flavorful, hearty, and relatively healthy,” says Erin. Then there’s SisterSarah, who says, “Holy crud this is AWESOME!!!” I think they like it.
Photo by CookinBug
Jalapeño Green Onion Ale Corn Bread
“This sweet and spicy corn bread is perfect for a Mexican meal or grilled food,” says Karen Moorse. Christina says she loved the kick from the jalapeño pepper, but she removed the seeds so it wouldn’t get super-hot. Learn more about the safest way to handle chile peppers. You’ll be glad you did.
Photo by Molly
More beer breads:
Please bake responsibly!
Related
- Get smart tips for baking the best quick breads.
- Check out the hundreds (really, hundreds) of recipes for all varieties of quick breads, including biscuits, cornbread, muffins, banana bread, pumpkin bread, scones, and more.
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The post 10 Times Your Quick Breads Hit the Booze appeared first on Allrecipes Dish.
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